Bartender Andrey Vylik's cocktail menu offers a wide selection of both non-alcoholic coffee-based cocktails using top blends from CARIBIA and a daring range of cocktails with added alcohol. For example, "Spiced Coffee Eastern Style" features aged rum, fig, espresso, and sweet sherry, while "Mexican Style Coffee" includes mezcal, coffee liqueur, espresso, almond, and chocolate bitters.